Jeanne's Teacakes Recipe

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Jeanne's Teacakes
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Ingredients
5
Count
Nutrition
842
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

  • 1 cup sugar
  • 2 eggs
  • 1 tsp vanilla

Directions:

  1. In a mixing bowl, whisk oil,sugar, eggs and vanilla together very well.
  2. Stir in Self-Rising flour.
  3. Drop by teaspoonfuls onto ungreased cookie sheet.
  4. Slightly flatten dough.
  5. Bake at 350 degrees for 10-12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 842.22 Kcal (3526 kJ)
Calories from fat 515.93 Kcal
% Daily Value*
Total Fat 57.33g 88%
Cholesterol 81.84mg 27%
Sodium 777.56mg 32%
Potassium 110.01mg 2%
Total Carbs 76.61g 26%
Sugars 29.54g 118%
Dietary Fiber 1.88g 8%
Protein 9.11g 18%
Iron 3.6mg 20%
Calcium 224mg 22%
Amount Per 100 g
Calories 495.28 Kcal (2074 kJ)
Calories from fat 303.4 Kcal
% Daily Value*
Total Fat 33.71g 88%
Cholesterol 48.13mg 27%
Sodium 457.25mg 32%
Potassium 64.7mg 2%
Total Carbs 45.05g 26%
Sugars 17.37g 118%
Dietary Fiber 1.1g 8%
Protein 5.36g 18%
Iron 2.1mg 20%
Calcium 131.7mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.2
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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