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  • Total Time:
  • Prep Time: 15 min
  • Cook Time: 180 min

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Ingredients

For 8 Servings

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  • 1 1/2 cups water
  • 1 1/2 tsp salt
  • 2 tbsp granulted sugar
  • 2 tbsp shortening
  • 3 cups bread flour
  • 1 1/4 cups whole wheat flour
  • 1 1/4 tsp dried basil
  • 1 1/4 tsp dried dill
  • 1 1/4 tsp dried thyme

Directions

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  • 1 Measure ingredients into baking pan in the order recommended by the manufacturer.
  • 2 Put pan into the oven chamber.
  • 3 Select Basic Cycle.

Directions

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1. Measure ingredients into baking pan in the order recommended by the manufacturer.
2. Put pan into the oven chamber.
3. Select Basic Cycle.
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