Recipe

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• 8 oz penne pasta (uncooked
• 1 lb chicken breast (boneless, skinless , cut into 1/2 inch pieces)
• 1 small green pepper ( julienned )
• 1/2 cup onion (chopped )
• 2 garlic cloves (minced )
• 1 tbsp olive oil
• 1 cup grape tomatoes (halved )
• 1 (8 oz) can pizza sauce
• 1/2 tsp italian seasoning
• 1/3 cup lowfat mozzarella cheese (shredded )

• 1 Cook pasta according to package instructions and drain.
• 2 In a large fry pan or wok, stir-fry chicken, peppers, onion, and garlic in oil until chicken is no longer pink.
• 3 Add the pasta, mushrooms, tomatoes, sauce and seasonings.
• 4 Heat through.
• 5 Remove from heat and sprinkle with cheese, Let it stand until cheese is melted.
• 6 Serve and enjoy. Manga !