Recipe

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• 3 cups flour
• 1/3 cup sugar
• 2 tsp baking powder
• 3/4 tsp baking soda
• 3/4 tsp salt
• 1 cup buttermilk
• 1/4 cup melted butter
• 1 egg
• 1 cup california raisins

• 1 Preheat oven to 350°F and line a baking sheet with parchment paper.
• 2 Stir together flour, sugar, baking powder, baking soda and salt in a large bowl.
• 3 Stir in buttermilk, butter and egg until well mixed; stir in raisins. Knead several times on a lightly floured board then shape into a ball.
• 4 Place on prepared baking sheet and flatten slightly.
• 5 Cut a small x in the top and bake for 50 to 55 minutes or until a sharp knife inserted in the center comes out clean.