Icy Lemonade Recipe

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Icy Lemonade
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Ingredients:

Directions:

  1. Place half of the lemonade concentrate and 15-17 ice cubes in a blender; add 2 cups soda. Cover and process on high until ice is crushed. Repeat. Serve in chilled glasses. Serve immediately. Yield: 10 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.82 Kcal (192 kJ)
Calories from fat 0.26 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 9.96mg 0%
Potassium 3.14mg 0%
Total Carbs 11.24g 4%
Sugars 11.15g 45%
Vitamin C 0.4mg 1%
Calcium 2.2mg 0%
Amount Per 100 g
Calories 45.23 Kcal (189 kJ)
Calories from fat 0.25 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 9.83mg 0%
Potassium 3.1mg 0%
Total Carbs 11.09g 4%
Sugars 11.01g 45%
Vitamin C 0.4mg 1%
Calcium 2.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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