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  • Total Time:
  • Prep Time: 10 min
  • Cook Time: 5 min

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Ingredients

For 8 Servings

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  • 1 1/2 lbs ground beef
  • 1 (12 oz) bottle beef gravy
  • 1 (10 1/2 oz) can cream of mushroom soup
  • 1 cup sour cream

Directions

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  • 1 Brown ground beef and drain.
  • 2 Mix all ingredients together in a pan and heat through.
  • 3 Serve over mashed potatoes.

Directions

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1. Brown ground beef and drain.
2. Mix all ingredients together in a pan and heat through.
3. Serve over mashed potatoes.
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