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  • Total Time:
  • Prep Time: 15 min
  • Cook Time: 120 min

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Ingredients

For 12 Servings

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Directions

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  • 1 Mix all ingredients except 1/2 can of the soup (or a whole can depending on your taste) together.
  • 2 Place in a baking pan, then pour remaining soup over the top of the loaf.
  • 3 Bake for 2 hours at 325 degrees.

Directions

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1. Mix all ingredients except 1/2 can of the soup (or a whole can depending on your taste) together.
2. Place in a baking pan, then pour remaining soup over the top of the loaf.
3. Bake for 2 hours at 325 degrees.
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