Directions:
- Place sugar in shallow dish. Rub a lime wedge around the rims of a margarita glass or other 8-oz glass. Invert glass into sugar. Set aside.
- Combine apple juice concentrate, tequila, calvados, lime peel and lime juice in a blender. Cover and blend until combined.
- With blender running, gradually add ice cubes, 1 cup at a time until mixture is slushy.
- Pour mixture into prepared glasses.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 289.94 Kcal (1214 kJ) | ||
| Calories from fat | 31.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.48g | 5% | |
|---|---|---|---|
| Cholesterol | 17.41mg | 6% | |
| Sodium | 106.87mg | 4% | |
| Potassium | 100.83mg | 2% | |
| Total Carbs | 33.25g | 11% | |
| Sugars | 6.95g | 28% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 6.8g | 14% | |
| Vitamin C | 48.7mg | 81% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.9mg | 5% | |
| Calcium | 51.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 51.49 Kcal (216 kJ) | ||
| Calories from fat | 5.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.62g | 5% | |
|---|---|---|---|
| Cholesterol | 3.09mg | 6% | |
| Sodium | 18.98mg | 4% | |
| Potassium | 17.91mg | 2% | |
| Total Carbs | 5.9g | 11% | |
| Sugars | 1.24g | 28% | |
| Dietary Fiber | 0.08g | 2% | |
| Protein | 1.21g | 14% | |
| Vitamin C | 8.6mg | 81% | |
| Iron | 0.2mg | 5% | |
| Calcium | 9.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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