Return

Recipe

A A A

Total Time:
Prep Time: 20 min
Cook Time: 3 min

Set Timer

Hours

Minutes

START

00:58:12 STOP

Time done! Reset

Ingredients

For 4 Servings

Change number of servings

Servings:

US Metric

Change

1 1/2 lb green beans, stemmed
2 shallots, sliced thin
6 slices deli ham, diced
1/4 cup slivered almonds
2 tsp freshly chopped dill leaves
1 lemon , zested and juiced
3 tbsp olive oil
kosher salt and freshly ground black pepper

Directions

Step By Step View

1 In a large pot of boiling salted water, over medium heat, add the beans and blanch for 3 minutes. Remove from water and shock in an ice bath. Drain, pat dry and add to a large serving bowl. Add the remaining ingredients and toss.

Directions

View All Steps

1. In a large pot of boiling salted water, over medium heat, add the beans and blanch for 3 minutes. Remove from water and shock in an ice bath. Drain, pat dry and add to a large serving bowl. Add the remaining ingredients and toss.

Prew Next Step 1 of 4
or use arrow keys

Recipe of Health

Get Your Recipe of Health!

Follow RecipeOfHealth on Facebook!