Gibson Cocktail Recipe

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Gibson Cocktail
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Ingredients:

  • 2 1/2 fl oz gin
  • 1/2 fl oz dry vermouth
  • 1 cup ice

Directions:

  1. Combine gin and vermouth in a cocktail mixing class. Add ice and stir until chilled. Strain into a chilled cocktail glass.
  2. Garnish with pearl onions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 286.67 Kcal (1200 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 16.62mg 1%
Potassium 312.08mg 7%
Total Carbs 20.87g 7%
Sugars 9.4g 38%
Dietary Fiber 1.88g 8%
Protein 1.88g 4%
Vitamin C 9.4mg 16%
Calcium 48.6mg 5%
Amount Per 100 g
Calories 55.98 Kcal (234 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.25mg 1%
Potassium 60.94mg 7%
Total Carbs 4.08g 7%
Sugars 1.84g 38%
Dietary Fiber 0.37g 8%
Protein 0.37g 4%
Vitamin C 1.8mg 16%
Calcium 9.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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