Recipe

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• 2 package great value blueberries & cream instant oatmeal
• 1 package great value bananas & cream instant oatmeal
• 6 tbsp butter melted
• 1/4 cup sugar
• 2 package jell-o cook & serve vanilla pudding
• 3 1/2 cup milk
• 4 tbsp strawberry flavored jelly

• 1 Mix all packets of instant oatmeal with melted butter and sugar until well coated. Press into 9 pie pan. Chill in refrigerator for an hour. Bake at 375 degrees for 14 minutes. Let cool.
• 2 Mix pudding with milk and heat in a medium saucepan until completely boiling, stirring constantly. Turn off heat and let cool for 5 minutes. Stir in jelly.
• 3 Pour pudding mixture into cooled pie crust and chill in refrigerator for 3 and a half hours.
• 4 Enjoy.