Frozen Pineapple Upside Down Cake Martini Recipe

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Frozen Pineapple Upside Down Cake Martini
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Ingredients
5
Count
Nutrition
292
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Blend sherbet, pineapple juice, vodka, and schnapps in a blender until well combined, 10 to 15 seconds.
  2. Pour a splash of grenadine into 4 martini glasses. Pour drink mixture into each glass.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 291.77 Kcal (1222 kJ)
Calories from fat 67.5 Kcal
% Daily Value*
Total Fat 7.5g 12%
Sodium 0.91mg 0%
Potassium 112.22mg 2%
Total Carbs 20.29g 7%
Sugars 18.48g 74%
Dietary Fiber 0.91g 4%
Protein 0.91g 2%
Vitamin C 8.1mg 14%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 122.49 Kcal (513 kJ)
Calories from fat 28.34 Kcal
% Daily Value*
Total Fat 3.15g 12%
Sodium 0.38mg 0%
Potassium 47.11mg 2%
Total Carbs 8.52g 7%
Sugars 7.76g 74%
Dietary Fiber 0.38g 4%
Protein 0.38g 2%
Vitamin C 3.4mg 14%
Calcium 6.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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