Ingredients:
- 2 shots triple sec, grand marnier or cointreau
- chilled champagne or sparkling wine , to fill blender, 1/3 bottle
- raspberries and 4 springs mint, optional garnish
Directions:
- Place a shallow bowl of water along side a shallow bowl with 1/4 cup sugar in it. Dip 4 cocktail glasses in water, then sugar to rim glass.
- Place 4 scoops peach sorbet in blender. Add 2 shots orange liqueur. Fill blender with Champagne to maximum fill line or up to 1-inch from top of blending pitcher. Place cover on blender tightly. Blend until smooth and pour into cocktail glasses, keeping an eye out not to wreck the pretty sugar rims. Garnish with a few raspberries and a sprig of mint and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 95.16 Kcal (398 kJ) | ||
| Calories from fat | 0.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 5.17mg | 0% | |
| Potassium | 3.02mg | 0% | |
| Total Carbs | 23.73g | 8% | |
| Sugars | 20.93g | 84% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 0.02g | 0% | |
| Vitamin C | 12mg | 20% | |
| Calcium | 0.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 138.82 Kcal (581 kJ) | ||
| Calories from fat | 0.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.03g | 0% | |
|---|---|---|---|
| Sodium | 7.54mg | 0% | |
| Potassium | 4.4mg | 0% | |
| Total Carbs | 34.61g | 8% | |
| Sugars | 30.53g | 84% | |
| Dietary Fiber | 0.92g | 3% | |
| Protein | 0.03g | 0% | |
| Vitamin C | 17.5mg | 20% | |
| Calcium | 0.8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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