Recipe

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• 1 1/2 lbs ground turkey
• 1/2 cup chili sauce
• 1/2 cup finely chopped shallot
• 1/4 cup chopped fresh cilantro
• 4 tbsp corn oil, divided
• 1 tbsp hot sauce
• 1 tsp ground cumin
• 1 tsp salt
• 1/2 tsp pepper
• 4 sandwich buns
• lettuce, to garnish
• tomato, sliced,to garnish
• pickle, to garnish (optional)

• 1 Mix ground turkey withchili sauce, shallots, cilantro, 3 tablespoons oil, hot sauce, cumin, salt and pepper together in a large bowl. Form into 4 patties.
• 2 Heat remaining 1 tablespoon oil in large skillet.
• 3 Add burgers and cook until brown (3-5 minutes per side) and cooked through.
• 4 Arrange roll bottoms with lettuce and burgers topping with desired garnishes/condiments (depending on taste).