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Total Time:
Prep Time: 15 min
Cook Time: 480 min

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Ingredients

For 14 Servings

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6 apples with peel, cored and cut into 8 wedges
1 large red onion, roughly chopped
1/4 tsp ground cinnamon , or to taste
7 lb pork shoulder roast
1/2 tsp salt , or to taste
1/2 tsp ground black pepper , or to taste
1 (24 oz) jar cinnamon-flavored applesauce
1/4 tsp ground cinnamon , or to taste

Directions

Step By Step View

1 Place the apples and onion into the bottom of a slow cooker, and sprinkle with 1/4 teaspoon cinnamon.
2 Rub the pork roast with salt and pepper, and place it on the layer of apples and onions in the slow cooker. Pour the applesauce over the roast, and dust the top with 1/4 teaspoon cinnamon.
3 Cook on High setting for 8 hours. Serve the roast topped with the sauce, apples, and onions.

Directions

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1. Place the apples and onion into the bottom of a slow cooker, and sprinkle with 1/4 teaspoon cinnamon.

2. Rub the pork roast with salt and pepper, and place it on the layer of apples and onions in the slow cooker. Pour the applesauce over the roast, and dust the top with 1/4 teaspoon cinnamon.

3. Cook on High setting for 8 hours. Serve the roast topped with the sauce, apples, and onions.

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