Cuzco Cocktail Recipe

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Cuzco Cocktail
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Ingredients
8
Count
Nutrition
524
Calories
Total time
5
Minutes
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Ingredients:

  • 1 cup ice
  • 2 fl oz pisco
  • 3/4 fl oz aperol (bitter orange aperitif)
  • 3/4 fl oz simple syrup
  • 1/2 fl oz lemon juice
  • 1/2 fl oz grapefruit juice
  • 1 cup ice

Directions:

  1. Place 1 cup ice in a collins glass. Set aside in the freezer.
  2. Combine pisco, Aperol, simple syrup, lemon juice, grapefruit juice, and 1 cup ice in a cocktail shaker. Cover and shake until chilled. Strain into the chilled Collins glass. Garnish with a grapefruit twist.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 524.05 Kcal (2194 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 19.49mg 1%
Potassium 394.74mg 8%
Total Carbs 22.67g 8%
Sugars 1.79g 7%
Protein 2.51g 5%
Vitamin C 99.1mg 165%
Calcium 52.1mg 5%
Amount Per 100 g
Calories 66.28 Kcal (278 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.47mg 1%
Potassium 49.92mg 8%
Total Carbs 2.87g 8%
Sugars 0.23g 7%
Protein 0.32g 5%
Vitamin C 12.5mg 165%
Calcium 6.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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