Cranberry Pineapple Cooler Recipe

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Cranberry Pineapple Cooler
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Ingredients:

Directions:

  1. Ingredients
  2. /2 cup sugar
  3. /2 cup water
  4. Cups cranberry juice, chilled
  5. Cup fresh orange juice, chilled (about 3 oranges)
  6. Cup unsweetened pineapple juice, chilled
  7. /4 cup fresh lemon juice, chilled (about 4 lemons)
  8. -liter bottle ginger ale, chilled
  9. Cranberries and lemon slices (optional)
  10. Directions
  11. For syrup, in a small saucepan combine the sugar and water. Cook and stir over medium heat until sugar is dissolved. Transfer to a small bowl or 1 cup glass measure. Cover and chill for 1 hour.
  12. In a large punch bowl stir together the cranberry juice, orange juice, pineapple juice, lemon juice, and chilled syrup. Stir in ginger ale and serve immediately. If desired, garnish with cranberries and lemon slices. Makes 14 (about 8-ounce) servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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