Recipe

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• 1-2 lbs. ground beef
• 1 can ranch style beans
• 1 can green chilis diced
• 1 can corn cream or regular
• 1/4 block velveeta cheese
• salt
• pepper
• garlic powder
• onion powder

• 1 Brown ground beef with garlic and onion powder med to med/high
• 2 Drain off excess fat
• 3 Add in beans, green chilis and corn
• 4 Let stew for about 10 minutes
• 5 Add in cheese, salt and pepper to taste
• 6 Let all ingredients cook on med low for about 10-15 minutes for the most flavor
• 7 Serve with biscuits or rolls and enjoy!!