Recipe

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• 1 cup flour
• 1 cup yellow cornmeal
• 4 tsp baking powder
• 1 tbsp sugar
• 1/2 tsp salt
• 2 cups milk
• 1 egg
• 6 tbsp butter, melted

• 1 1. Heat griddle or fry pan to 360 degrees.
• 2 2. sift and mix dry ingredients.
• 3 3. beat egg and milk and add to dry ingredients.
• 4 4. add melted butter and mix thoroughly.
• 5 5. grease griddle with vegetable shortening.
• 6 6. spoon batter on griddle to make 4-5 inch rounds.
• 7 7. cook until edges are dry and turn (1 1/2 -2 minutes).
• 8 8. cook bottoms until golden brown.