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Prep Time: 10 min
Cook Time: 0 min

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1 Heat pastrami and thinly slice. Spread mustard on both top and bottom slices of rye bead. Layer pastrami on 1 slice of bread.and top with the other slice. Garnish with pickle.
2 Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.

Directions

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1. Heat pastrami and thinly slice. Spread mustard on both top and bottom slices of rye bead. Layer pastrami on 1 slice of bread.and top with the other slice. Garnish with pickle.

2. Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.

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