Directions:
- Preheat oven to 350, grease or cover cookie sheet with parchment.
- Cream together butter, sugars until light and fluffy.
- Add eggs and vanilla, beat well.
- In a seperate bowl combine flour baking soda and salt.
- Combine dry ingredients with the butter sugar mixture, and mix well.
- Add chocolate chips and insanity coconut and pecans.
- Drop by 1 1/2 T onto prepared cookie sheet approximately 2 inches apart, (these cookies have a decent amount of spread).
- Bake for 8-10 minutes or until the centers just begin to set.
- Cool on the sheet for 5 minutes and then transfer to a rack to cool completely- i doubt you'll have many cooled completely-.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 919.73 Kcal (3851 kJ) | ||
| Calories from fat | 329.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.58g | 56% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 1085.32mg | 45% | |
| Potassium | 382.47mg | 8% | |
| Total Carbs | 141.75g | 47% | |
| Sugars | 100.98g | 404% | |
| Dietary Fiber | 5.97g | 24% | |
| Protein | 11.03g | 22% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 4.4mg | 25% | |
| Calcium | 102.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 380.29 Kcal (1592 kJ) | ||
| Calories from fat | 136.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.13g | 56% | |
|---|---|---|---|
| Cholesterol | 22.56mg | 18% | |
| Sodium | 448.76mg | 45% | |
| Potassium | 158.14mg | 8% | |
| Total Carbs | 58.61g | 47% | |
| Sugars | 41.75g | 404% | |
| Dietary Fiber | 2.47g | 24% | |
| Protein | 4.56g | 22% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.8mg | 25% | |
| Calcium | 42.2mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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