Directions:
- Preheat oven to 350^.
- Blend cream cheese and sugar until smooth.
- Add eggs one at a time.
- Fold in melted chocolate.
- Add extracts and cream, mixing thoroughly.
- Pour into prepared pan.
- Bake at 350^ for 55-65 minutes.
- Let cool and refrigerate before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1125.84 Kcal (4714 kJ) | ||
| Calories from fat | 956.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 106.31g | 164% | |
|---|---|---|---|
| Cholesterol | 323.45mg | 108% | |
| Sodium | 1644.62mg | 69% | |
| Potassium | 15.86mg | 0% | |
| Total Carbs | 31.87g | 11% | |
| Sugars | 29.08g | 116% | |
| Dietary Fiber | 1.24g | 5% | |
| Protein | 16g | 32% | |
| Iron | 0.7mg | 4% | |
| Calcium | 574.6mg | 57% | |
| Amount Per 100 g | |||
| Calories | 1425.39 Kcal (5968 kJ) | ||
| Calories from fat | 1211.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 134.6g | 164% | |
|---|---|---|---|
| Cholesterol | 409.51mg | 108% | |
| Sodium | 2082.2mg | 69% | |
| Potassium | 20.08mg | 0% | |
| Total Carbs | 40.36g | 11% | |
| Sugars | 36.81g | 116% | |
| Dietary Fiber | 1.57g | 5% | |
| Protein | 20.25g | 32% | |
| Iron | 0.9mg | 4% | |
| Calcium | 727.5mg | 57% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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