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  • Total Time:
  • Prep Time: 5 min
  • Cook Time: 45 min

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Ingredients

For 6 Servings

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  • 6 cups chili
  • 3 cups instant rice (minute rice seems to work the best.)

Directions

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  • 1 Mix the chilli and rice in a 9x18 cassarole dish.
  • 2 Top with cheese.
  • 3 Bake at 350 degrees for 30-45 minutes.

Directions

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1. Mix the chilli and rice in a 9x18 cassarole dish.
2. Top with cheese.
3. Bake at 350 degrees for 30-45 minutes.
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