Recipe

A A A

• 1 2/3 cups granulated sugar
• 3/4 cup baking cocoa
• 1 1/3 cups all-purpose flour
• 1/2 tsp baking powder
• 1/4 tsp salt
• 2 eggs
• 2 tbsp water
• 3/4 cup butter or 3/4 cup margarine, melted
• 2 tsp vanilla
• chocolate chips , if desired
• nuts , if desired

• 1 Preheat oven to 350°.
• 2 Grease 13 x 9-inch baking pan.
• 3 Combine dry ingredients in large mixer bowl; stir.
• 4 Add wet ingredients and stir well.
• 5 Spread into prepared baking pan.
• 6 Bake for 18 to 25 minutes or until wooden pick inserted in center comes out slightly sticky.
• 7 Enjoy! :).