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  • Total Time:
  • Prep Time: 10 min
  • Cook Time: 60 min

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Ingredients

For 10 Servings

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  • 1 1/2 lbs stew meat
  • 1 medium onion (chopped )
  • 1 (14 oz) can diced tomatoes
  • 1 (6 oz) can jalapenos (chopped )
  • 1 dash salt
  • 1 dash pepper (may substitute cayenne if desired for heat)

Directions

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  • 1 Brown stew meat in oil over medium-high heat. Add onions and saute for 5 minutes. Add canned tomatoes, jalapenos, cumin, garlic, salt and pepper. Reduce heat to low, cover and simmer for 1 hour.
  • 2 Serve on warm flour tortillas.

Directions

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1. Brown stew meat in oil over medium-high heat. Add onions and saute for 5 minutes. Add canned tomatoes, jalapenos, cumin, garlic, salt and pepper. Reduce heat to low, cover and simmer for 1 hour.
2. Serve on warm flour tortillas.
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