Recipe

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• 20 oz chopped broccoli
• 20 oz chopped cauliflower
• 4 tbsp margarine, divided
• 4 tbsp flour, divided
• 2/3 cup mayonnaise, divided
• 1/4 cup onion soup mix, divided
• 4 eggs
• 2 cups corn flake crumbs, approximately

• 1 Prepare vegetables as per directions on the box.
• 2 For each vegetable:.
• 3 Melt two tbsp margarine.
• 4 Add two tbsp flour.
• 5 Add vegetable.
• 6 Add half of the mayo, onion soup mix, and two eggs.
• 7 Pour cornflake crumbs to cover the bottom of a 9X13 pan.
• 8 Pour broccoli mixture over crumbs.
• 9 Cover broccoli with more crumbs.
• 10 Pour Cauliflower over crumbs.
• 11 Cover with more crumbs.
• 12 Bake at 350 for 1 hour or until done.