Boston Creme Pie Martini Recipe

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Boston Creme Pie Martini
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Ingredients:

  • 1 (1.5 fl oz) jigger vanilla vodka
  • 1 (1.5 fl oz) jigger chocolate liqueur
  • 1 (1.5 fl oz) jigger irish cream liqueur
  • 1 (4 oz) jar maraschino cherry

Directions:

  1. Combine vodka, chocolate liqueur, Irish cream liqueur, and crushed ice in a cocktail shaker. Shake vigorously to chill. Pour into a martini glass, garnish with a maraschino cherry, and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 325.4 Kcal (1362 kJ)
Calories from fat 34.63 Kcal
% Daily Value*
Total Fat 3.85g 6%
Cholesterol 11.84mg 4%
Sodium 34.41mg 1%
Potassium 5.95mg 0%
Total Carbs 30.94g 10%
Sugars 28.61g 114%
Dietary Fiber 0.85g 3%
Protein 0.89g 2%
Calcium 22.5mg 2%
Amount Per 100 g
Calories 91.16 Kcal (382 kJ)
Calories from fat 9.7 Kcal
% Daily Value*
Total Fat 1.08g 6%
Cholesterol 3.32mg 4%
Sodium 9.64mg 1%
Potassium 1.67mg 0%
Total Carbs 8.67g 10%
Sugars 8.01g 114%
Dietary Fiber 0.24g 3%
Protein 0.25g 2%
Calcium 6.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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