Recipe

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• breading
• 2 cups all-purpose flour
• 2 tsp granulated garlic
• 2 tsp lemon pepper
• 3 tsp rosemary and thyme (finely chopped)
• 2 tsp salt and pepper
• egg wash
• 4 eggs
• 1 cup milk
• sauce
• 1/2 cup southern comfort
• 1/2 cup hot sauce
• 1/4 cup (1/2 stick) melted butter
• 1 tbsp worcestershire sauce
• 24 chicken wings or drumettes
• vegetable or cooking oil for deep-frying

• 1 In a bowl, blend all of the dry ingredients for the breading.
• 2 In a separate bowl, make the egg wash by blending the eggs and milk.
• 3 Add the chicken and coat well.
• 4 Place coated chicken in breading and toss.
• 5 Place the breaded chicken in a deep fryer or in pot that has enough hot 350 degree F oil to cover chicken.
• 6 Cook until golden brown.
• 7 In a large bowl, mix all ingredients for the sauce and toss in cooked chicken, mix well.