Recipe

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• 8 oz cream cheese, softened
• 8 oz sour cream
• 3/4 cup mayonnaise
• 1 lb ground beef
• 1 envelope taco seasoning mix
• 8 oz tomato sauce
• 2 cups shredded cheddar cheese
• 4 cups shredded lettuce
• 2 medium tomatoes, diced
• 1 small onion, diced
• tortilla chips

• 1 Beat cream cheese, sour cream and mayonnaise until smooth.
• 2 Spread on a 12-14 pizza pan.
• 3 Refrigerate 1 hour.
• 4 Brown beef over meadium heat; drain.
• 5 Add taco seasoning and tomato sauce; cook and stir 5 minutes.
• 6 Cool completely.
• 7 Spread over cream cheese layer.
• 8 Refrigerate.
• 9 Just before serving, sprinkle with lettuce, onion, tomato and cheese.
• 10 Serve with chips.