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  • Total Time:
  • Prep Time: 10 min
  • Cook Time: 35 min

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Ingredients

For 4 Servings

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Directions

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  • 1 Bring beef stock & water to a boil then add the beef. Lower heat & simmer 20 minutes.
  • 2 Add remaning ingredients except rice. Cover and continue to simmer 25 more minutes.
  • 3 Stir in the rice before serving. (You may need to add more water).

Directions

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1. Bring beef stock & water to a boil then add the beef. Lower heat & simmer 20 minutes.
2. Add remaning ingredients except rice. Cover and continue to simmer 25 more minutes.
3. Stir in the rice before serving. (You may need to add more water).
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