Recipe

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• 3 medium apples, sliced (i use whatever i have handy and don'tsp peel them)
• 1 small onion, thinly sliced
• 1 tbsp butter
• 6 chicken breast halves, boneless and skinless (5 oz each)
• 1 tsp salt
• 1/2 tsp pepper
• 1/2 tsp garlic powder
• 3/4 cup shredded reduced-fat swiss cheese
• 1/4 cup grated parmesan cheese
• 1/4 cup seasoned bread crumbs
• 1/2 tsp minced fresh thyme
• 2 tbsp unsweetened apple juice

• 1 In large skillet saute apples and onions in butter for 10 minutes.
• 2 Transfer to a 13 x 9 x 2 baking dish coated with cooking spray. Top with chicken and sprinkle with salt, pepper and garlic.
• 3 Combine cheeses, bread crumbs and thyme and sprinkle over chicken. Drizzle with apple juice.
• 4 Bake uncovered at 350F for 30-35 minutes, or until chicken juices run clear.