Texas garlic toast hearth baked Ingredients
                
                Bread: Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Partially Hydrogenated Soybean and/or Cottonseed Oil, Salt, Sugar, Soy Flour, Malt, Wheat Gluten, Dough Conditioners (Diacetyl Tartaric Acid Esters of Mono- and Diglycerides, Ascorbic Acid, Azodicarbonamide, Fungal Enzymes, L-Cysteine, Soy Oil, Potassium Iodate and/or Calcium Carbonate, Calcium Peroxide, Calcium Sulfate, Diammonium Phosphate, Dicalcium Phosphate, Mono- and Diglycerides, Hydrogenated Soybean Oil, Tricalcium Phosphate), Corn Meal. Spread: Liquid Soybean Oil, Water, Partially Hydrogenated Soybean Oil, Crushed Garlic, Salt, Onion Powder, Extra Virgin Olive Oil, Soy Lecithin, Vegetable Mono- and Diglycerides, Whey (from Milk), Butter (Cream, Salt), Sweet Cream Buttermilk (Sodium Benzoate, Potassium Sorbate) Used to Protect Quality, Parsley, Natural and Artificial Flavor, Citric Acid, TBHQ to Protect Flavor, Nonfat Milk, Vitamin A (Palmitate), Beta Carotene (for Color).
             
        
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