Calories in Figis Sweet snack

15Calories
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Nutrition Facts Figis Sweet snack

Amount Per 1 tsp, 6 g
Calories 15 Kcal (63 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Total Carbs 3g 1%
Sugars 2g 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Ingredients And Nutrition Overview

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  • WeightWatchers Points: 0.5, PointsPlus: 0, SmartPoints: 1
    WeightWatchers Points are estimated by carbohydrates, fats, protein and fiber in product. They are not an affirmation of better quality or nutritional value of the product or its manufacturer. Only way to count for dieters. Less points are better.
    Read more at Weight watchers diet review
  • Great! Contains less than 1.5 tsp of sugar.
    Great! Contains less than 1.5 tsp of sugar per serving!
  • Sodium erythorbate, will it keep you safe?
    It's a new type of additive and is a synthetic variation of ascorbic acid - Vitamin C.
    It is used to keep a wide variety of foods fresh - from meats and canned fruits and vegetables to wines, jams and soft drinks.
    During the process of cooking or digestion of certain processed meats, nitrites in them combine with naturally present amines and form carcinogenic N-nitroso compounds, which are associated with cancer.
    Sodium erythorbate (or ascorbic acid) helps to prevent the formation of these cancer-causing chemicals.

Allergens

Corn Allergy, Milk Allergy, Eggs Allergy, Lactose Allergy

How to burn 15 calories

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Sweet snack Ingredients

Strawberry Preserves: Strawberries, High Fructose Corn Syrup, Corn Syrup, Pectin, Citric Acid, Orange Marmalade: High Fructose Corn Syrup, Corn Syrup, Orange Peel, Orange Juice, Pectin, Citric Acid. Beef Summer Sausage: Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Sodium Erythorbate, Sodium Nitrite. Strawberry Candy: Sugar, Corn Syrup, Vegetable Fat, Citric Acid, Fruit Pulp, Artificial Flavor, Gelatin, Lecithin (Emulsifier), Salt Artificial Color (Red 40). Process American Cheese: Natural American Cheeses (Cultured Milk, Salt, Enzymes), Cream, Water, Sodium Phosphate, Sorbic Acid (Preservative), Color.

% RDI of Main Nutrition Facts

1%
of RDI* (15 calories) 6 g
  • Cal: 0.8 %
  • Fat: 0 %
  • Carb: 1 %
  • Prot: 0 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (100%)
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