| Amount Per 1 dish | |||
| Calories | 2610 Kcal (10928 kJ) | ||
| Calories from fat | 918 Kcal | ||
| % Daily Value* | |||
| Total Fat | 102g | 157% | |
|---|---|---|---|
| Saturated Fat | 32g | 160% | |
| Cholesterol | 385mg | 128% | |
| Total Carbs | 297g | 99% | |
| Sugars | 55g | 220% | |
| Dietary Fiber | 108g | 432% | |
| Protein | 138g | 276% | |
| Vitamin C | 37.2mg | 62% | |
| Vitamin A | 4.8mg | 160% | |
| Iron | 37.4mg | 208% | |
| Calcium | 1000mg | 100% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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