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Calories in Aldi Specially Selected Specially selected butternut squash pasta sauce
120Calories
| Amount Per 0.5 cup | |||
| Calories | 120 Kcal (502 kJ) | ||
| Calories from fat | 45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5g | 8% | |
|---|---|---|---|
| Saturated Fat | 3g | 15% | |
| Cholesterol | 15mg | 5% | |
| Total Carbs | 17g | 6% | |
| Sugars | 9g | 36% | |
| Dietary Fiber | 2g | 8% | |
| Protein | 1g | 2% | |
| Vitamin C | 9mg | 15% | |
| Vitamin A | 20mg | 667% | |
| Iron | 0.7mg | 4% | |
| Calcium | 40mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Ingredients And Nutrition Overview
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WeightWatchers Points: 2.4, PointsPlus: 3, SmartPoints: 5
WeightWatchers Points are estimated by carbohydrates, fats, protein and fiber in product. They are not an affirmation of better quality or nutritional value of the product or its manufacturer. Only way to count for dieters. Less points are better.
Read more at Weight watchers diet review -
2.5 tsp of sugars per serving
This includes both naturally occurring and added sugars.According to the USDA, every man woman and child in the US consumes approximately 80 pounds of caloric sweeteners per year! That works out to 25 tsp of sugars per day, or 400 extra calories!
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Naturally high in Vitamin A
The vitamin A in this product comes from real food, not as a fortified ingredient. This is important because it means you are getting hundreds of additional nutrients from the real food.
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A naturally good source of Vitamin C
The vitamin C in this product comes from real food, not as a fortified ingredient. This is important because it means you are getting hundreds of additional nutrients from the real food.
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A top product in its category
This product is in the top 10% of the products in its category
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% RDI of Main Nutrition Facts
6%
of RDI* (120 calories) 125 g
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Cal: 6 %
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Fat: 7.7 %
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Carb: 5.7 %
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Prot: 2 %
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0%25%75%RDI norm*
Calories Breakdown
- Carbs (58.1%)
- Fat (38.5%)
- Protein (3.4%)
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