| Amount Per 1 dish | |||
| Calories | 647 Kcal (2709 kJ) | ||
| Calories from fat | 162 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18g | 28% | |
|---|---|---|---|
| Saturated Fat | 6g | 30% | |
| Cholesterol | 210mg | 70% | |
| Sodium | 764mg | 32% | |
| Total Carbs | 44g | 15% | |
| Sugars | 8g | 32% | |
| Dietary Fiber | 6g | 24% | |
| Protein | 74g | 148% | |
| Vitamin C | 21mg | 35% | |
| Vitamin A | 31.4mg | 1047% | |
| Iron | 10.1mg | 56% | |
| Calcium | 70mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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