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| Amount Per 1 ea | |||
| Calories | 120 Kcal (502 kJ) | ||
| Calories from fat | 54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6g | 9% | |
|---|---|---|---|
| Saturated Fat | 1.5g | 8% | |
| Cholesterol | 5mg | 2% | |
| Sodium | 400mg | 17% | |
| Potassium | 130mg | 3% | |
| Total Carbs | 6g | 2% | |
| Sugars | 2g | 8% | |
| Dietary Fiber | 3g | 12% | |
| Protein | 10g | 20% | |
| Vitamin C | 11.3mg | 19% | |
| Iron | 1.2mg | 7% | |
| Calcium | 20mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Ingredients And Nutrition Overview
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WeightWatchers Points: 2.3, PointsPlus: 3, SmartPoints: 3
WeightWatchers Points are estimated by carbohydrates, fats, protein and fiber in product. They are not an affirmation of better quality or nutritional value of the product or its manufacturer. Only way to count for dieters. Less points are better.
Read more at Weight watchers diet review -
Salty! Has over 17% of the daily sodium max
The average American consumes 5,000 mg of sodium daily — twice the recommended amount amount of 2400mg for healthy adults, this is 1 teaspoon of salt.
For medical reasons many people should not exceed 1500mg of sodium.
Surprisingly, you're responsible for only 15% of the sodium in your diet the bigger part - 75% of the sodium that you consume each day comes from processed foods, not home cooking or the salt shaker.
Excess sodium intake increases the risk of high blood pressure, hypernatremia, hypertension, cardiovascular disease and other heart problems.
Are these reasons enough to cut the sodium intake? No doubt! -
Convert Salt tsps to Sodium mg easily
Salt (NaCl) is not excactly sodium (Na).
It is not right to use these terms as synonyms.
The FDA recommended limit of sodium is 2,300 mg per day (or even less - about 1500 mg while one is on low sodium diets).
This is much less than the weight of salt.
(5,750 mg per day or 3,750 mg for low sodium diet) and not so convenient to calculate.
Know how much sodium is in your salt - without a calculator:
1/4 tsp salt = 600 mg sodium
1/2 tsp salt = 1200 mg sodium
3/4 tsp salt = 1800 mg sodium
1 tsp salt = 2300 mg sodium -
Great! Contains less than 1.5 tsp of sugar.
Great! Contains less than 1.5 tsp of sugar per serving!
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Great source of fiber! More than 12% daily!
Eat more fiber. You've heard it many times. But why it is so good for your health?
Dietary fiber is best known for its ability to make our digestion going right.
So want to prevent or relieve constipation - eat more fiber!
There are also other great health benefits as well, such as lowering your risk of diabetes, heart disease and cancer, and helping to maintain a healthy weight by helping to feel you full longer.
The best source of fiber are fruits, vegetables, whole grains and legumes and not processed foods with added fiber. -
Interested in getting more protein?
Protein is important, but some of the protein you find in this product isn't exactly natural.
The protein comes from one of the following sources:
- milk protein concentrate
- whey protein isolate
- soy protein isolate
and that it's not ideal to get protein only from processed goods.
If you're looking for more protein, try beans, quinoa, nuts, seeds, peas and spinach & leafy greens.
Not only do they have protein, they're filled with other vitamins and minerals. -
Not a really good source of calcium!
Cheese is a generally a good source of calcium (more than 10% daily value per serving) - but not this.
If you are looking for calcium - swap for something with higher calcium content.
By the way, you don't need high fat or calories to get high calcium.
Many "lite" versions of cheese provide 30% of daily calcium needs.
Choose cheeses that are a naturally good source of calcium.
If you're worried about fat and calories, pre-sliced cheese, cheese sticks or cheese squares
are a great way to make sure your portion is the right size.
The FDA defines a serving of cheese as 1 ounce (30 grams). -
Contains MSG-like ingredients
People feeling reaction to MSG may also react adversely to MSG-like substances.
Glutamates or chemically similar items are added to improve a product's taste.
Here is a short list of common MSG-like substances:
- Yeast extract
- Autolyzed yeast
- Hydrolyzed proteins
- Textured proteins
- Anything "enzyme modified"
Allergens
Soy Allergy, Milk Allergy, Lactose Allergy, Corn Allergy, Gluten Allergy, Wheat Allergy, Eggs Allergy, Sesame Allergy
Veggie burger philly cheese steak Ingredients
Textured Soy Protein Concentrate with Water, Onion, Green Peppers, Mozzarella Cheese (Pasteurized Milk, Salt, Cultures, Enzymes) Corn Oil, Wheat Gluten, Corn Starch. Contains 2% or Less of Onion Powder, Cellulose Gum, Egg Whites, Salt, Soy Protein Isolate, Natural Flavors from Non-Meat Sources, Autolyzed Yeast Extract, Provolone Cheese (Pasteurized Milk, Salt, Cultures, Enzymes), Caramel Color, Hydrolyzed Corn Gluten, Soy Protein, and Wheat Gluten, Maltodextrin, Soy Fiber, Gum Arabic, Disodium Guanylate, Disodium Inosinate, Sunflower Oil, Soy Sauce (Water, Soybeans, Wheat, Salt),Sesame Seed Oil, Ascorbic Acid, Dehydrated Onion, Concentrated Onion Juice, Modified Corn Starch, Tomato Paste, Vinegar Powder, Glycerin, Citric Acid, Whey Powder, Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Aspartic Acid, Garlic Powder, Corn Syrup Solids, Disodium Phosphate, Buttermilk Solids, Cultured Whey, Black Pepper, Succinic Acid, Tartaric Acid, Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Cultured Cream, Lactic Acid, Sodium Caseinate, Inactivated Enzymes, Annatto.
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% RDI of Main Nutrition Facts
6%
of RDI* (120 calories) 0 g
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Cal: 6 %
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Fat: 9.2 %
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Carb: 2 %
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Prot: 20 %
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0%25%75%RDI norm*
Calories Breakdown
- Carbs (20.3%)
- Fat (45.8%)
- Protein (33.9%)
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