Calories in H-E-B Lemon pepper roasted rotisserie chicken

170Calories
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Nutrition Facts H-E-B Lemon pepper roasted rotisserie chicken

Amount Per 3 oz
Calories 170 Kcal (712 kJ)
Calories from fat 99 Kcal
% Daily Value*
Total Fat 11g 17%
Saturated Fat 3g 15%
Cholesterol 55mg 18%
Sodium 900mg 38%
Total Carbs 1g 0%
Protein 15g 30%
Vitamin C 2.4mg 4%
Vitamin A 0.4mg 13%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Ingredients And Nutrition Overview

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  • WeightWatchers Points: 4.3, PointsPlus: 4, SmartPoints: 5
    WeightWatchers Points are estimated by carbohydrates, fats, protein and fiber in product. They are not an affirmation of better quality or nutritional value of the product or its manufacturer. Only way to count for dieters. Less points are better.
    Read more at Weight watchers diet review
  • Salty! Has over 35% of the daily max
    Americans consume 4000 mg of sodium daily when the maximum recommended amount is 2300mg for healthy adults. Many people should not exceed 1500mg. Most of the sodium (65%) in our diet comes from processed foods, not home cooking or the salt shaker. Excess sodium intake increases blood pressure, causes hypertension and other heart problems. That's why most of us need to cut back.
  • Contains torula yeast, a MSG substitute
    Torula is a species of yeast, also known as candida utilis. It has become a popular food additive in recent years, but not without some controversy. Torula yeast has been used as an additive in pet food for years. Recently, it has found its way into savory dishes for us humans. It all started with a backlash against monosodium glutamate (MSG). People looking for natural and healthy foods avoided products containing MSG. Manufacturers, looking for a replacement additive that would provide the umami flavor of MSG, without the allergic reactions some people get. For most people, Torula yeast is perfectly safe. Unfortunately for some, replacing MSG with torula yeast does not make the allergic reaction go away. The only way to really know is to eat a food with Torula yeast and see if it affects you or not.
  • Highly Processed!
    This product is highly processed. If you'll take a look at its ingredient list, you'll discover new words to add to your vocabulary. Many of theses ingredients are required to increase the shelf life of the product and improve the flavor that disappears when food is not fresh.
  • Contains MSG-like ingredients
    People sensitive to MSG may also be sensitive to MSG-like substances. These are glutamates or chemically similar items added to improve a product's taste. Here is a short list of common MSG-like substances (see our blog for more): - Yeast extract - Autolyzed yeast - Hydrolyzed proteins
  • Natural flavors added. Learn why
    Companies add flavorings to make products taste better. They are created in a lab and the formulations are guarded as trade secrets. Flavorings can compensate for flavor loss during processing, substitute for ingredients, lower production costs and increase shelf stability. Natural flavorings are more expensive to source than artificial flavors, but tend to be better received by consumers.People sensitive to MSG, vegans, vegetarians and those with allergies should pay special attention to the phrase "natural flavorings" since glutamates, animal products or allergens may be the source of natural flavors. You can always contact the manufacturer for more information.
  • Learn about corn syrup, found here
    Corn syrup is often used as a sweetener in processed food. It is NOT THE SAME as high fructose corn syrup. Don't be fooled when looking up the amount of sugar a product contains if corn syrup is listed as an ingredient. This is because corn syrup contains 50% sugar, and 50% of another form of carbohydrate known as "oligosaccharides", which is pretty close to sugar.If a product has less sugar than you think it should, but contains corn syrup in the ingredient list, you'll know that the missing carbs are those oligosaccharides, not much better.

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Lemon pepper roasted rotisserie chicken Ingredients

Chicken, water, seasoning (salt, sugar, autolyzed yeast extract, garlic powder, maltodextrin, natural flavors, torula yeast, arabic gum, onion powder, beef tallow) sodium phosphates. Seasoning: Salt, black pepper, corn starch, dehydrated lemon peel, citric acid, sugar, dehydrated garlic, dehydrated onion, corn syrup solids, lemon juice solids, oil of lemon, natural flavors, extractive of turmeric (color), with not more than 2% silicon dioxides added (anti-caking agent),seasoning contains ingredients treated with irradiation to improve food safety

% RDI of Main Nutrition Facts

9%
of RDI* (170 calories) 84 g
  • Cal: 8.5 %
  • Fat: 16.9 %
  • Carb: 0.3 %
  • Prot: 30 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (2.5%)
  • Fat (60.7%)
  • Protein (36.8%)
H-E-B Lemon pepper roasted rotisserie chicken Good and Bad Points
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