Calories in Midwest Country Fare Hamburger buns

110Calories
How many calories should you eat?
Height
ft
in
lbs

Nutrition Facts Midwest Country Fare Hamburger buns

Amount Per 1 bun, 43 g
Calories 110 Kcal (461 kJ)
Calories from fat 9 Kcal
% Daily Value*
Total Fat 1g 2%
Sodium 230mg 10%
Total Carbs 22g 7%
Sugars 3g 12%
Dietary Fiber 1g 4%
Protein 4g 8%
Iron 0.9mg 5%
Calcium 80mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Ingredients And Nutrition Overview

Best
choice
Good
choice
Poor
choice
Avoid
it!
  • WeightWatchers Points: 2.1, PointsPlus: 3, SmartPoints: 3
    WeightWatchers Points are estimated by carbohydrates, fats, protein and fiber in product. They are not an affirmation of better quality or nutritional value of the product or its manufacturer. Only way to count for dieters. Less points are better.
    Read more at Weight watchers diet review
  • Convert Salt tsps to Sodium mg easily
    Salt (NaCl) is not excactly sodium (Na).
    It is not right to use these terms as synonyms.
    The FDA recommended limit of sodium is 2,300 mg per day (or even less - about 1500 mg while one is on low sodium diets).
    This is much less than the weight of salt.
    (5,750 mg per day or 3,750 mg for low sodium diet) and not so convenient to calculate.
    Know how much sodium is in your salt - without a calculator:
    1/4 tsp salt = 600 mg sodium
    1/2 tsp salt = 1200 mg sodium
    3/4 tsp salt = 1800 mg sodium
    1 tsp salt = 2300 mg sodium
  • Great! Contains less than 1.5 tsp of sugar.
    Great! Contains less than 1.5 tsp of sugar per serving!

Allergens

Gluten Allergy, Wheat Allergy, Soy Allergy, Sesame Allergy, Corn Allergy

How to burn 110 calories

Let's Burn 110 Calories!

Hamburger buns Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains 2% or Less of each of the Following: Salt, Wheat Gluten, Vegetable Oil (Soybean and/or Cottonseed Oils), Yeast Nutrients (May Contain One or More of the Following: Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate, Calcium Carbonate, Ammonium Chloride), Cornstarch, Dough Conditioners (May Contain One or More of the Following: Mono and Diglycerides, Ethoxylated Mono and Diglycerides, Sodium and Calcium Stearoyl-2 Lactylate, Datem, Calcium Peroxide, Ascorbic Acid, Azodicarbonamide, Enzymes), Dicalcium Phosphate, Diammonium Phosphate, Vinegar, Soy Lecithin, Calcium Propionate (Preservative), Soy Flour, Sesame Seeds.

% RDI of Main Nutrition Facts

6%
of RDI* (110 calories) 43 g
  • Cal: 5.5 %
  • Fat: 1.5 %
  • Carb: 7.3 %
  • Prot: 8 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (77.9%)
  • Fat (8%)
  • Protein (14.2%)
Midwest Country Fare Hamburger buns Good and Bad Points
Add your comment
User Reviews of hamburger buns
Add your review!
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top