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Calories in Pringles Potato crisps french onion dip
150Calories
| Amount Per 1 oz, approx. 15 crisps | |||
| Calories | 150 Kcal (628 kJ) | ||
| Calories from fat | 81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9g | 14% | |
|---|---|---|---|
| Saturated Fat | 2.5g | 13% | |
| Sodium | 170mg | 7% | |
| Total Carbs | 15g | 5% | |
| Dietary Fiber | 1g | 4% | |
| Protein | 1g | 2% | |
| Vitamin C | 4.5mg | 8% | |
| Iron | 0.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Ingredients And Nutrition Overview
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WeightWatchers Points: 3.6, PointsPlus: 4, SmartPoints: 5
WeightWatchers Points are estimated by carbohydrates, fats, protein and fiber in product. They are not an affirmation of better quality or nutritional value of the product or its manufacturer. Only way to count for dieters. Less points are better.
Read more at Weight watchers diet review -
Much saturated fat
Too much saturated fat raises blood cholesterol, that can increase the risk of heart disease.
This fact has been approved by most health organizations in the world.
You have to limit the intake of it by your recommended daily intake.
Ideally, we should eat less than 10% of calories from saturated fat, so the reference value for an average adult is 24 grams daily.
Remember: a 1-ounce slice of regular cheese has nearly 5 grams of saturated fat.
Read more about fat -
Convert Salt tsps to Sodium mg easily
Salt (NaCl) is not excactly sodium (Na).
It is not right to use these terms as synonyms.
The FDA recommended limit of sodium is 2,300 mg per day (or even less - about 1500 mg while one is on low sodium diets).
This is much less than the weight of salt.
(5,750 mg per day or 3,750 mg for low sodium diet) and not so convenient to calculate.
Know how much sodium is in your salt - without a calculator:
1/4 tsp salt = 600 mg sodium
1/2 tsp salt = 1200 mg sodium
3/4 tsp salt = 1800 mg sodium
1 tsp salt = 2300 mg sodium -
Contains MSG!
Monosodium Glutamate is used as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food.
Naturally occurring glutamate does it in foods such as stews and meat soups.
Despite the fact that MSG is one of the most extensively studied food ingredients and is generally recognized as safe (GRAS) by FDA.
Some people should steer away from it as they feel that react adversely to MSG.
MSG is generally found in processed, low-quality foods, stuff that you shouldn’t be eating much.
REMEMBER: Any food ingredient listed as hydrolyzed, protein-fortified, ultra-pasteurized, fermented or enzyme-modified is often MSG, or creates free glutamic acid during processing. -
Contains MSG-like ingredients
People feeling reaction to MSG may also react adversely to MSG-like substances.
Glutamates or chemically similar items are added to improve a product's taste.
Here is a short list of common MSG-like substances:
- Yeast extract
- Autolyzed yeast
- Hydrolyzed proteins
- Textured proteins
- Anything "enzyme modified"
Allergens
Soy Allergy, Sesame Allergy, Corn Allergy, Gluten Allergy, Wheat Allergy, Milk Allergy, Lactose Allergy
Potato crisps french onion dip Ingredients
Dried Potatoes, Vegetable Oil (Contains One Or More of The Following: Corn Oil, Cottonseed Oil, Soybean Oil, And/Or Sunflower Oil), Corn Flour, Wheat Starch, Maltodextrin, Mono- And Diglycerides, Contains 2% Or Less of Salt, Dextrose, Onion Powder, Rice Flour, Monosodium Glutamate, Coconut Oil, Yeast Extract, Nonfat Milk, Cultured Nonfat Milk, Sour Cream (Cream, Nonfat Milk, Cultures), Cream (Nonfat Milk, Cream, Lactic Acid, Cultures), Natural Flavors, Sugar, Citric Acid, Garlic Powder, Hydrolyzed Soybean And Corn Protein, Lactic Acid, Sodium Caseinate, Disodium Inosinate, Disodium Guanylate.
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% RDI of Main Nutrition Facts
8%
of RDI* (150 calories) 28.35 g
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Cal: 7.5 %
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Fat: 13.8 %
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Carb: 5 %
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Prot: 2 %
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0%25%75%RDI norm*
Calories Breakdown
- Carbs (41.4%)
- Fat (55.9%)
- Protein (2.8%)
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