| Amount Per 1 dish | |||
| Calories | 890 Kcal (3726 kJ) | ||
| Calories from fat | 225 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25g | 38% | |
|---|---|---|---|
| Saturated Fat | 11g | 55% | |
| Cholesterol | 65mg | 22% | |
| Sodium | 2270mg | 95% | |
| Total Carbs | 122g | 41% | |
| Sugars | 16g | 64% | |
| Dietary Fiber | 9g | 36% | |
| Protein | 39g | 78% | |
| Vitamin C | 21mg | 35% | |
| Vitamin A | 5mg | 167% | |
| Iron | 6.3mg | 35% | |
| Calcium | 300mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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