Calories in Cooking Light Bombay shrimp curry with coconut brown rice

506Calories
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Nutrition Facts Cooking Light Bombay shrimp curry with coconut brown rice

Amount Per 1 cup shrimp
Calories 506 Kcal (2119 kJ)
Calories from fat 315 Kcal
% Daily Value*
Total Fat 35g 54%
Saturated Fat 9g 45%
Cholesterol 61mg 20%
Potassium 211mg 4%
Total Carbs 30g 10%
Sugars 13g 52%
Dietary Fiber 8g 32%
Protein 25g 50%
Vitamin C 16.8mg 28%
Vitamin A 2mg 67%
Iron 2.2mg 12%
Calcium 380mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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% RDI of Main Nutrition Facts

25%
of RDI* (506 calories) 237 g
  • Cal: 25.3 %
  • Fat: 53.8 %
  • Carb: 10 %
  • Prot: 50 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (22.4%)
  • Fat (58.9%)
  • Protein (18.7%)
Cooking Light Bombay shrimp curry with coconut brown rice Good and Bad Points
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