Recipe

A A A

• 2 large baking potatoes, peeled and cut into thin strips
• 1 tbsp grated fresh parmesan cheese
• 1 tbsp olive oil
• 1/4 tsp sea salt
• 1/4 tsp garlic powder
• 1/4 tsp paprika
• 1/4 tsp fresh coarse ground black pepper

• 1 Preheat oven to 450°F.
• 2 Peel potatoes & cut into thick fries or wedges.
• 3 Spray baking sheet with cooking spray or cover with rapid release foil.
• 4 Combine salt, garlic powder, paprika, & pepper and place in large ziploc bacg.
• 5 Drizzle olive oil over potatoes and coat evenly.
• 6 Place potatoes in bag and shake to coat.
• 7 Arrange potatoes in single layer on baking sheet.
• 8 Bake 35 minutes or until golden brown.