Recipe

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• 8 oz of shredded mozzarella cheese
• 8 oz of shredded cheddar cheese
• 1 cup mayonnaise
• 1 1/2 cups of chopped pepperoni
• 1 (4 oz) can mushroom stems and pieces, drained and chopped
• 1/2 cup of chopped onion
• 1/2 cup of chopped green bell pepper
• 1 (6 oz) can of ripe black olives, drained and chopped
• 1 (10 oz) jar stuffed green olives, drained and chopped

• 1 In a large bowl, combine ingredients.
• 2 Transfer to an 11x7x2 baking dish.
• 3 Bake uncovered at 350 degrees for 25-30 minutes or until edges are bubbly and lightly browned.
• 4 Serve warm with crackers, breadsticks, and/or French bread slices.