4 ziti fake bake Recipes

  • Anna's Fake Baked Ziti Anna's Fake Baked Ziti
    ziti pasta (about a box and a half) and
    15 More
    ziti pasta (about a box and a half), spaghetti sauce (about a jar and a half), sugar (depending on how sweet you like your pasta sauce), ground beef, mccormick montreal chicken seasoning, adobo seasoning, garlic powder, pepper, salt, milk, butter, garlic powder (optional), parmesan cheese (to taste), shredded mozzarella cheese, flour
    40 min, 16 ingredients
  • Scuderi Kids' Fast, Fake-Baked Ziti (Rachael Ray) Scuderi Kids' Fast, Fake-Baked Ziti (Rachael Ray)
    extra-virgin olive oil , 3 turns of the pan and
    15 More
    extra-virgin olive oil , 3 turns of the pan, garlic, finely chopped, whole peeled tomatoes (recommended : san marzano), crushed tomatoes, (recommended : san marzano)* if san marzanos are not available, add a tsp sugar to your sauce, optional, coarse salt, a handful fresh basil leaves , torn, ziti rigate , with ridges, butter, all-purpose flour, freshly ground black pepper, a generous grating nutmeg, whole milk, shredded asiago cheese, shredded parmigiano-reggiano, sliced fresh mozzarella, crusty bread , to pass at table
    45 min, 16 ingredients
  • Fake-baked Ziti Fake-baked Ziti
    marinara sauce (i use bertoli with burgundy wine) and
    9 More
    marinara sauce (i use bertoli with burgundy wine), ziti rigate pasta, butter, flour, nutmeg, milk, shredded asiago cheese, shredded parmigiano-reggiano cheese, sliced fresh mozzarella cheese, salt and pepper
    23 min, 10 ingredients




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