4 ziti fake bake Recipes
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Anna's Fake Baked Zitiziti pasta (about a box and a half) and15 Moreziti pasta (about a box and a half), spaghetti sauce (about a jar and a half), sugar (depending on how sweet you like your pasta sauce), ground beef, mccormick montreal chicken seasoning, adobo seasoning, garlic powder, pepper, salt, milk, butter, garlic powder (optional), parmesan cheese (to taste), shredded mozzarella cheese, flour40 min, 16 ingredients
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Scuderi Kids' Fast, Fake-Baked Ziti (Rachael Ray)extra-virgin olive oil , 3 turns of the pan and15 Moreextra-virgin olive oil , 3 turns of the pan, garlic, finely chopped, whole peeled tomatoes (recommended : san marzano), crushed tomatoes, (recommended : san marzano)* if san marzanos are not available, add a tsp sugar to your sauce, optional, coarse salt, a handful fresh basil leaves , torn, ziti rigate , with ridges, butter, all-purpose flour, freshly ground black pepper, a generous grating nutmeg, whole milk, shredded asiago cheese, shredded parmigiano-reggiano, sliced fresh mozzarella, crusty bread , to pass at table45 min, 16 ingredients
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Fake-baked Zitimarinara sauce (i use bertoli with burgundy wine) and9 Moremarinara sauce (i use bertoli with burgundy wine), ziti rigate pasta, butter, flour, nutmeg, milk, shredded asiago cheese, shredded parmigiano-reggiano cheese, sliced fresh mozzarella cheese, salt and pepper23 min, 10 ingredients
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