24 white chocolate creme martini Recipes

white creme de cacao, vanilla vodka (stoli vanil), light cream or 1 oz half-and-half, godiva white chocolate liqueur, licor 43, melted white chocolate , for martini rim, strawberry

godiva original chocolate liqueur, godiva white chocolate liqueur (optional), creme de cacao, baileys irish cream, vodka, orange liqueur, half-and-half

ice cubes, vodka, creme de cacao or chocolate liqueur, chocolate shavings and white chocolate curl

vodka, white creme de cacao, sugar syrup, chocolate , large marbled shard, to garnish

vanilla vodka, white creme de cacao, baileys irish cream, maraschino cherry

chilled vodka, chilled peppermint schnapps, chilled white creme de cacao, junior mints

water, sweetened condensed milk, plain gelatin , 2 envelopes, vanilla vodka, white chocolate liqueur (or white creme de cacao), peppermint schnapps (or to taste, up to 4 tbsp may be added), peppermint candies or 10 candy canes, crushed

chocolate syrup (such as hershey s), ice, vodka (such as absolut), chocolate liqueur (such as godiva), white creme de cacao, maraschino cherries

sweetened cocoa powder, vanilla vodka, chilled, white creme de cacao, chocolate hershey chocolate kiss, godiva chocolate-flavored liqueur

vanilla vodka, white chocolate liqueur, butterscotch schnapps, heavy cream

vanilla vodka absolut vanilia preferred but smirnoff works fine, white creme de cacao (bols or dekuyper work perfectly), godiva white chocolate liqueur or o reilly s if you want to save a little money-both work well, licor 43 or navan( if you can find it), half and half

vanilla vodka, white creme de cacao, white creme de menthe, maraschino cherry, mint

cocoa powder, powdered sugar, caramel sauce , in a squeeze bottle with a very small tip, chocolate syrup, vanilla vodka (recommended -- stoli vanilla), white creme de cacao, praline new orleans style pecan liqueur, crushed ice, roasted pecan halves, for garnish, roughly chopped chocolate square, for garnish

vodka, godiva white chocolate liqueur, white creme de cacao, light cream, chocolate shavings (to garnish )

cocoa powder, powdered sugar, caramel sauce , in a squeeze bottle with a very small tip, chocolate sauce, vanilla vodka (recommended : stoli vanilla), white creme de cacao, praline new orleans style pecan liqueur, crushed ice, roasted pecan halves, for garnish, roughly chopped chocolate squares, for garnish

raspberry vodka, white creme de cacao, white chocolate liqueur, chambord raspberry liquor, cream