5 using amaretto cookies Recipes

vanilla wafer crumbs (1 box, crushed , or i have also used 1/2 vanilla wafers and 1/2 chocolate chip cookies), almond meal or 1 cup pecan meal (also called flour , finely ground almonds or pecans), sugar, cocoa powder, light corn syrup, amaretto liqueur (i use the disaronno brand)

italian lady-finger cookies (eggless are available in regular grocery stores or italian food markets), plain mascarpone cheese (i used belgioioso brand), coffee-infused mascarpone (i used belgioioso brand), heavy cream (no skimping out here! need the full fat), coffee/espresso- cooled and poured into a shallow bowl, granulated sugar, vanilla extract, amaretto (i uses disaronno), cocoa powder (for dusting), sugar (for garnishing), raspberries - for garnishing

cream (use the real deal), vanilla ice cream, kirschwasser , about 4 tsp (cherry brandy or schnapps), cherries , sauce amarenakirschen (recipe below), waffle cookie (such as pepperidge farm pirouette cookies) (optional), sweet cherries, pitted (about 6 oz.), sugar, water, almond extract, lemon juice, amaretto (optional)

an 18-oz tube sugar cookie dough, sliced almonds, toasted, ricotta cheese (can use part-skim), golden raisins, amaretto liqueur, cream cheese, softened, sugar, eggs, sour cream, all-purpose flour, vanilla extract, almond extract, salt, chocolate chips