4 three appetizer Recipes

seasoned bread crumbs, grated parmesan cheese, butter, melted, chopped sweet red, yellow and green pepper, chopped onion, butter, three 8 oz, 1 3 ounces) cream cheese, softened, eggs, lightly beaten, heavy whipping cream, canned crabmeat, drained, flaked and cartilage removed, shredded swiss cheese, salt

quartered cherry tomatoes, sliced shallots, extra-virgin olive oil, divided, balsamic vinegar, ricotta cheese, crumbled blue cheese , loosely measured, prepared basil pesto, salt, divided, fresh lemon juice, grated lemon peel , loosely measured, french or artisan type baguette , cut 1/4-inch thick on the diagonal, grinds black peppercorns (using handheld grinder), chopped fresh basil leaves, shredded fresh pecorino romano cheese , loosely measured

green beans, drained, kraft zesty italian dressing, pepperidge farm white bread , thin slice, mayonnaise, sauce, toothpick