2 sulz kotelett Recipes
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German Loin of Pork in Aspic (sulz Kotelett)
pork loin, salt, onion, carrots and11 Morepork loin, salt, onion, carrots, celery or 1 -2 piece leaves, parsley, peppercorns, bay leaf, dry white wine, vinegar, pickle, sliced, hardboiled egg, sliced, plain gelatin, egg whites1 hour , 15 ingredients -
Sulze - Calf's Foot Jelly
head, skinned, calf feet, skinned, water, onions and6 Morehead, skinned, calf feet, skinned, water, onions, white wine vinegar, peppercorn, bay leaves, lemon, cut into small pieces, salt, eggs, hard cooked, peeled and chopped13 hour 20 min, 11 ingredients
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