4 steamed plum pudding with plum brandy sauce Recipes

light molasses, melted butter, warm milk, eggs, beaten, all-purpose flour , plus additional for tossing fruit, baking soda, salt, ground cinnamon, candied mixed fruit (or diced dried fruit such as pineapple, pears, apples, and plums), raisins, brandy, holly sprig, for garnish, hard sauce , recipe follows, butter, sugar, salt, vanilla extract, brandy or rum

light molasses, melted butter, warm milk, eggs, beaten, all-purpose flour , plus additional for tossing fruit, baking soda, salt, ground cinnamon, candied mixed fruit (or diced dried fruit such as pineapple, pears, apples, and plums), raisins, brandy, holly sprig, for garnish, hard sauce , recipe follows, butter, sugar, salt, vanilla extract, brandy or rum

ground suet or shortening, brown sugar, crumbled bread with crust removed, all-purpose flour, baking soda, salt , cinnamon & nutmeg, golden raisins, currants, seedless raisins, mixed candied peel, sliced cherries, eggs, beaten, dark molasses, brandy (or milk), grated rind & juice of 1 orange, lemon juice, mixed berry jam, chopped english walnuts, sauce for plum pudding, egg yolk, powdered sugar, rum or brandy, egg white, cream